Wild Chicken of the Woods Mushrooms

$19.95

Laetiporus sulphureus

Also Known As
Chicken Mushroom, Chicken Fungus, Sulphur Shelf
Availability
September–December
Origin
Pacific Northwest of the United States and Canada

Out of stock

SKU: 185 1LB Category:

Description

The mushroom can be prepared in most ways that one can prepare chicken meat. It can also be used as a substitute for chicken in a vegetarian diet. Additionally, it can be frozen for long periods of time and retain its edibility.

How to Store and Handle Wild Mushrooms

  • Wild mushrooms should be kept in the refrigerator in a paper bag.
  • As a rule, clean the wild mushrooms as you need them, ideally without water. Paring knives, mushroom brushes, and tea towels can all be used to remove debris.
  • Wild mushrooms will usually last about a week in the refrigerator, but are best consumed within the first three days.
  • If the wild mushrooms you receive are a little damp, allow them to air dry in the refrigerator.
  • It is not uncommon to find the occasional bug on a wild mushroom, simply wipe it off and know that the mushroom is still perfectly safe and delicious to eat.

Special Shipping Regulations

Quality is paramount in the products we sell. Perishable items are shipped and packaged as quickly as possible. To maximize the freshness of this wonderful product, it must be shipped by Fedex Standard Overnight. Due to this requirement, please note that orders placed on Friday will not ship until Monday.

Additional information

Weight 3 lbs
Dimensions 5 × 4 × 2.5 in