The best truffles, on the finest tables, every month of the year.
- 50 g
- Tartufi di Fassia
Tartufi di Fassia was founded on the Tenuta di Fassia in Umbria, Italy, where their headquarters are still based. With offices in New York, Tartufi di Fassia is the only truffle product line that is USDA approved.
Blended with white truffles (Tuber magnatum), this flour is perfect in roux-based sauces like béchamel, or for making your own truffle pasta. This luxurious product adds an earthy depth and nuance to your dishes that can only white truffles can create.
Out of stock
|Dimensions||3 x 3 x 3 in|