Dried Wild Morel Mushrooms

$25.95

Morchella elata

Also Known As
Sponge Mushroom, Merkels, Molly Moochers, Dryland Fish
Availability
Year Round
Size
2 oz
Origin
United States and Canada
SKU: 12046 Category:

Description

Fresh morels are among the most prized of the wild mushrooms found in North America. From the best kitchens and the most celebrated chefs in the United States and Canada, to home cooks and food lovers, morels are always a welcome treat. Sauté with our Noble Tonic 03: Maple Matured Sherry Bourbon Oak Vinegar to bring out the nutty richness of this decadent wild mushroom. Morels need to be rinsed or brushed thoroughly to ensure all sand is removed.

Our morel mushrooms are sustainably foraged in the United States and Canada.

How to Store and Handle Dried Wild Mushrooms

  • Dried wild mushrooms can be reconstituted by placing them in a bowl with warm water, wine or stock. Mushrooms should rehydrate in 15-20 minutes and then be strained in a colander to remove any excess liquid and debris.
  • Once reconstituted, the wild mushrooms will yield about 6-8 times their dried weight.
  • Unused dried mushrooms should be kept in air tight packaging once opened in order to reduce their exposure to unwanted moisture.
  • Wild mushrooms will last for months when stored in a dry area away from direct sunlight.

Welcome to Mikuni Wild Harvest!

We scour the globe looking for the rarest and most unique food items around. Don't you think you should be among the first to know about them?

Sign up today to get the scoop on when these exotic products are available, as well as any special sales that we are having!

You have Successfully Subscribed!